General Cargo is the term used for cargo acceptable for loading in general without any special treatment.
The term can be applied to any general cargo such as electronics, textiles, manufactured products, etc.
Substances or articles that pose a risk to people, property or the environment, due to their chemical or physical properties.
Dangerous Goods are substances or articles that pose a risk to people, property or the environment due to their chemical or physical properties. When transported they need very special handling and adherence to all security processes.
Regulations for handling and transporting hazardous materials are specified in the IATA Regulation Manual for Hazardous Materials.
Hazardous Materials may only be transported under certain conditions relative to packaging, quantity carried, airplane type, location on board the airplane, etc., and in conformance with IATA Regulation manual.
Perishable Cargo includes cargo that is perishable and may spoil or decay because of changes in altitude, temperature, humidity, climate or other environmental conditions.
Perishable cargo can include the following: food, vegetables and fruits, fresh/frozen meat, fresh/frozen fish, eggs for human consumption, flowers, live organs/fresh blood samples for humans, plants among others.
Shipments consisting of Perishable Cargo will only be accepted if the following requirements are met:
A. Perishable Cargo (seafood, meats, etc.) must be properly packed to prevent leaks, spills or strong smells during transport.
B. Horticultural products such as fruits, vegetables, flowers, etc. must be packed inside containers strong enough to support a stack of at least 2.2 meters (7.2 ft), without collapsing at the bottom. The packing should be resistant to the moisture that these products generate (Testing resistance of this type of packaging can be done with simulated weight at a temperature of 22 to 24° C and a relative humidity of 75 to 80%, for 24 hours with boxes piled to a height of three meters, or a weight equivalent to that stack height).
Shipments of Perishables packed with solid carbon dioxide (dry ice) require a previous agreement between the shipper and Airline or the operating carrier. Dry ice is classified as a Dangerous Good and the type of aircraft limits the amount that can be placed onboard.
Specific indications will not be accepted for maintaining precise temperatures or temperature ranges (e.g., "keep at 5 degrees" or "hold between 10 and 13 degrees").
Whenever you use dry ice as a refrigerant, it must be labeled. After the product name, the following legend should be incorporated: "Dry Ice 9 UN 1845 ", followed by the amount of dry ice contained in each package.
Perishable cargo must bear the following labels:
The acceptance of live animal consignments is subject to the conditions as described in IATA's Live Animals Regulations and to TG's Regulations.
Depending on the live animal you transport, you might provide adequate food, water and containers should be properly marked and labeled. Beside, everything must comply with all necessary documentation applicable at the points of origin, transit and destination for the particular animal shipped.
Depending on the live animal transported, client must provide a suitable container with food and water accessible to the animal. Containers should be properly marked and labeled and must comply with all necessary documentation applicable at the points of origin, transit and destination for the particular animal shipped.
Shipments of live animals must bear the following labels:
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